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50% Pinot Noir - 50% Chardonnay
Blending years: 2004-2005-2006
On the nose:Very refined with delicate scents mixed with butter aromas, brioche, honey and white flowers.
Taste in mouth: Much elegance and harmony. "It’s as refined as lace" claimed once a English woman during a tasting.
Food pairing: a trustworthy Italian ambassador once confided that as an "aperitif" with little shreds of parmesan this "cuvée" was divine. Delicately flavored dishes- Seafood platter-smoked salmon with a touch of lemon
Emotional response: Spiritual, this wine combines art and talent.
- 2007 :
- one star in the Guide Hachette
- Silver medal at the "Inernational Vinalies"
- 2006:
- Silver Medal at the "National Vinalies"
- 2005:
- Golden medal at the "Wine and Champagne Contest" in Epernay
- Prize of Excellence at the "National Vinalies"
- 2001:
- Silver medal at the World Contest in Brussels
